Bruschetta

Bruschetta anyone. Nothing like grilled bruschetta with extra virgin olive oil and sea salt.

3 thoughts on “Bruschetta

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  1. Hi Bill, just having a look on your nice blog, love the salads, and the bruschetta i like it as you do adding garlic rubbed on and sometimes also little round tomatoes chopped on it, wonderful
    have a great cooking,
    ilaria

  2. Hi Bill, just having a look on your nice blog, love the salads, and the bruschetta i like it as you do adding garlic rubbed on and sometimes also little round tomatoes chopped on it, wonderfulhave a great cooking,ilaria
    +1

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